Tucker Time: Sun 25 May 2025 (aussie.zone)

submitted 1 week ago by [email protected] to c/[email protected]

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What's everyone eating today?

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[-] [email protected] 2 points 1 week ago

Pulled out a curry I thought was fish stock from the freezer, very pleasant surprise, and added some cornstarch slurry to thicken it up and that went over white & brown rice, shrimp, chilis and spring onions

this post was submitted on 25 May 2025

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This is a community to share food pics, food ideas and questions. Basically anything to do with food. Every day there will be a post called Tucker Time for you to share pics or descriptions of your evening meal.

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