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Happy little bugs (sopuli.xyz)
submitted 1 month ago* (last edited 1 month ago) by [email protected] to c/[email protected]

This is a Rewarewa mead started over the long weekend

  • 7.5kg honey
  • made to 20 L
  • fermaid at
  • champagne style ec1118 yeast
  • est to be a og of about 1.113
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[-] [email protected] 5 points 1 month ago

Fun fact: that name "Rewarewa" means "Cuntcunt" in Finnish

[-] [email protected] 4 points 1 month ago

Finnish for mead is 'sima'. Nice short word, let's see what other languages use it for...:

Hungarian: 'smooth' Balinese: 'cement' Spanish, Basque, Latin: 'abyss' Tadzik: 'face' Tamil: 'lion'

this post was submitted on 28 Apr 2025
31 points (97.0% liked)

Homebrewing - Beer, Mead, Wine, Cider

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