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Tucker Time: Fri 28 Mar 2025
(aussie.zone)
This is a community to share food pics, food ideas and questions. Basically anything to do with food. Every day there will be a post called Tucker Time for you to share pics or descriptions of your evening meal.
There's only 2 rules that I can think of right now
Rule 1: Don't ridicule
Rule 2: Don't be an arsehole
If you can think of anything else let me know. Cheers.
I think this recipe is the one. Definitely going to try it!
Edit: the woman who made it and brought it in to work used to be a chef. I assumed she'd made her own pastry because it came out so good, and she readily admitted she just used a really cheap bought one. The method she explained briefly sounded pretty much like this.