Easy Dairy-Free Custard Recipe (Stovetop, 10 Minutes, No Tempering!) (godairyfree.org)

submitted 5 months ago by [email protected] to c/[email protected]

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Jelly has been in vogue lately, but consider custard too. (This is a bit more like a pastry cream but whatever.)

You can make them the night before and have trifle

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[-] [email protected] 1 points 5 months ago

https://www.youtube.com/shorts/sLAO1rODY9E

this post was submitted on 05 Jan 2025

24 points (96.2% liked)

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