Asklemmy

44149 readers

1330 users here now

A loosely moderated place to ask open-ended questions

Search asklemmy 🔍

If your post meets the following criteria, it's welcome here!

Open-ended question
Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
Not ad nauseam inducing: please make sure it is a question that would be new to most members
An actual topic of discussion

Looking for support?

Looking for a community?

Lemmyverse: community search
sub.rehab: maps old subreddits to fediverse options, marks official as such
[email protected]: a community for finding communities

~Icon~ ~by~ ~@Double_[email protected]~

founded 5 years ago

MODERATORS

[email protected]

273

What weird food or dishes do you eat regularly at home that you would never serve to someone else? (lemmy.world)

submitted 2 months ago by [email protected] to c/[email protected]

366 comments fedilink hide all child comments

I regularly bake sweet potatoes then add plain yogurt, salted peanuts, feta, nutritional yeast, and drown it in hot sauce. The dish has no name nor should it ever see the light of day. What goblin mode meals do you guys eat?

you are viewing a single comment's thread
view the rest of the comments

[–] [email protected] 4 points 2 months ago (2 children)

Grits with canned tuna.

Grits with chili paste, fried egg, pork fu.

Sandwich of sardines and mayonnaise and raw onion.

OP, my sweet potato lunch is a Stokes Purple one frozen then baked, topped with goat cheese, pepitas, olive oil and fancy salt. I don't even like sweet potatoes but like that there's enough salty/sharp stuff

[–] [email protected] 2 points 2 months ago

I don't even like sweet potatoes but like that there's enough salty/sharp stuff

I like sweet potatoes, but I get you. I don't understand this thing where people add marshmallows. It's already sweet! Now, bake a sweet potato, mash it, and add a little bit of salt and some hot sauce to preference, that definitely works for me.

[–] [email protected] 2 points 2 months ago (2 children)

What are grits made of? I've never seen them in 40 years but hear about them

[–] [email protected] 3 points 2 months ago

Hominy. It's corn treated with lye, "nixtamalized" so slightly different from cornmeal. Hominy is so good in soup or chili, too.

[–] [email protected] 2 points 2 months ago (1 children)

Stone ground white corn. Very popular in the southern US. Similar to polenta (which is made from yellow corn) but you can prepare it in lots of different ways.

[–] [email protected] 3 points 2 months ago

Grits can be white or yellow corn.