this post was submitted on 21 Jun 2023
309 points (100.0% liked)
Technology
12 readers
1 users here now
This magazine is dedicated to discussions on the latest developments, trends, and innovations in the world of technology. Whether you are a tech enthusiast, a developer, or simply curious about the latest gadgets and software, this is the place for you. Here you can share your knowledge, ask questions, and engage in discussions on topics such as artificial intelligence, robotics, cloud computing, cybersecurity, and more. From the impact of technology on society to the ethical considerations of new technologies, this category covers a wide range of topics related to technology. Join the conversation and let's explore the ever-evolving world of technology together!
founded 2 years ago
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
Some lab grown meat companies have figured out how to do it without any animal cells, but it's a fairly new development. Requiring actual animal cells is just v1
Things move quickly though, there is already non-animal whey being created that is chemically equivalent to dairy whey using the same process they use to make insulin. Check out Coolhaus. They also make cream cheese and a babybel cheese with it I think
That would be ideal, it would be possible to consume meat keeping cruelty free standards. Hopefully it will happen soon.
I can see how you can make fake meat without animal cells - but this class of food is 'lab grown meat'. When you don't have animal cells it's no longer lab grown animal meat.
edit: I guess there is a difference between using animal cells during 'production' and during 'development'. I CAN see how the former can be achieved, but not the latter.