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Tasty dishes where chickpeas are the main ingredient? (lemmy.world)

submitted 2 months ago by [email protected] to c/[email protected]

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I'm trying to eat more beans as I eat less meat and making them from scratch is not an option. Pre-cooked beans are very hard to find where I live apart for chickpeas apparently.

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[–] [email protected] 2 points 2 months ago

You need to soak the chickpeas for a few hours before cooking them, ideally with baking soda do they cook faster.

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