As someone with one forward facing and two rear facing kids right now - this is so frustrating. I feel like there are so few vehicles that can hold them without busting at the seams and even our minivan makes it hard with getting kids hooked in if they are in the very back.
I can’t wait until they are all forward facing and I can open up what cars we can have.
Made a brisket for family this past Sunday. Used Meat Church Gospel All Purpose rub with mustard to bind.
Wrapped at about 160 degrees and then ramped up to 275 to get it done in time. Total cook was about 24 hours. Ideally wouldn’t have gone up to 275 but it turned out pretty good if a little dry in the flat.
M