So I tried them with fish I was grilling and did notice some of the taste. Of course you're only grilling fish for 15-20 minutes.
I also used them on a big roast I smoked and I swear I got a solid kick of flavor. Just not sure if that was from my dry brine or the briquette
Sounds great! Probably going to knock out a little bit of yard work too. Accomplishing a couple small things let's me enjoy the laziness more lol
Got soaked, food was good though. Would do it again!
Going to try barbecuing in the rain later with a charcoal grill, not exactly sure how well it's going to work but oh well.
Still in shock that this was the decision from the Supreme Court. We (the masses) are always trying to put the justices in these black and white boxes, but now Roberts and previously Barrett have issued decisions that don't seem to be line with that thinking.
It is questionable though in most states in the US atleast. Not sure how someone who lives a 20 minute drive from the nearest town in the middle of nowhere is supposed to ride a bike around. The whole world isn't urbanized
I think so too. Haven't been able to look up outside communities
Yeah my thoughts exactly. I got them from a friend of mine and they've just been hanging out in my charcoal pile so I use them once in awhile. I do think its worth throwing one or two in just for the smell though. It gives off a great smell for the first 10-15 minutes