this post was submitted on 24 Jul 2023
12 points (100.0% liked)

FoodPorn

514 readers
1 users here now

Submission Rules

Rule 1 - Posts Must Be Foodporn Related

Rule 2 - Only Submit Single Images and Gifs

Rule 3 - Include Context in the Title

Rule 4 - One Non-Original Post Per Day

Rule 5 - Recipes should be in plain text

Rule 6 - Civil Comments only

Banner Credit: https://www.flickr.com/photos/22218354%40N05/7308567546

founded 1 year ago
MODERATORS
 

Dropped a pork butt in the smoker this morning. Once it hit The Shelf I wrapped it up and let it get to 210 before pulling it out and letting it rest for 30 min before shredding and shoving it into my face.

Did 2 racks of ribs yesterday for the first time, still need to work on that. 3-2-1 didn't quite work out. Didn't get pics of those though.

top 9 comments
sorted by: hot top controversial new old
[–] [email protected] 2 points 1 year ago (1 children)
[–] [email protected] 1 points 1 year ago

Looks real good 👍

[–] [email protected] 1 points 1 year ago (1 children)

this stuff is just too good

[–] [email protected] 2 points 1 year ago (1 children)

I'm so addicted. I'm making it like, once a week now. Maybe every other week.

[–] [email protected] 1 points 1 year ago (1 children)

heck yes, your post says your using a smoker. Are those practical in an apartment kitchen? If so I might get myself one

[–] [email protected] 2 points 1 year ago (1 children)

Definitely not practical in an apartment. There is, obviously, a lot of smoke. You might be better off using a slow cooker and some liquid smoke. Or maybe just your oven and liquid smoke.

[–] [email protected] 1 points 1 year ago (1 children)

I've got both of those alternatives, I'll be trying them out! thanks!

[–] [email protected] 1 points 1 year ago (1 children)

Did you ever get around to trying any of this?

[–] [email protected] 2 points 1 year ago

Like the overly impulsive scatterbrain that I am, I bought some of what I needed then forgot. Thank you for reminding me tho!