5 stars is a bit too interesting for this place. i’d say give it 3/5. a perfect score.

Thanks, I’ll find out in a couple business days

You’re most definitely welcome here!

Comments are not only for men, the admin created an instance called dullsters to be more explicitly inclusive. But this version of the community has inertia.

I interpret the "men" wording as a gender neutral denomination of the species as a whole. Man on the moon, mankind, mouse and men, etc.

And even if not, I think you'd have to search far and wide to find anyone who'd be strict about that part.

As for the other part, and whether you're allowed here, that all depends: Are you dull?

The comm is open to anybody, we're happy you're here ☺️

If your pan is damaged and has enamel flaking off, yes, it is dangerous to use.

You can’t digest enamel and a flake could injure your insides from your throat to your digestive tract to your anus.

Non stick coatings also inevitably fail over time, but I’d say they’re less outright dangerous.

That’s what I’m hoping.

I don’t want to mention the brand because I have other cookware from them that is great, this kind of thing can happen to any company.

I shall pour one out for both our pots — straight into my saucepan for a redwine reduction.

I doubt think so, since it’s flaky I wouldn’t trust any new enamel to stick.

Two or three years, it’s a major brand, I don’t want to drop the name since I don’t think it’s representative/everything else we have from them is excellent.

(not a guy)

Naah, soak those stains in vinegar for a couple days and they'll come right up. The chip is entirely different.

Mostly they come off with vinegar and elbow grease, my partner does crank the heat higher than I usually go though