I used this recipe and followed it exactly: https://www.bonappetit.com/recipe/bas-best-risotto
Toppings: Sautéed cherry tomatoes with garlic Olive oil Balsamic glaze Black pepper
this post was submitted on 08 Jul 2023
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That risotto looks super creamy but I think a bit too much olive oil for my taste but hey it’s your plate! Risotto is also one of my most favorite dishes to make.
When does plating become egregious? I dunno. But if this tasted good then I am in!