Today was my last day walking to the free food market. From Friday it is moving a bit further away, so I'll probably drive instead. It will be undercover which is a big advantage, but being just a couple of blocks away was pretty handy for me.

I did get both mushrooms and cream today, so creamy mushroom sauce and a creamy brussels sprout bake are on the cards. A couple of things I grabbed turned out to have been frozen, which is not great. The salad mix I put in the freezer to go in the next dog food batch, the cherry tomatoes are in the freezer for future cooking & I'm still deciding what to do with the strawberries. Either jam or a cake probably.

Egg order now complete. Apparently it is only Chrome that thinks I'm a robot.

Olive bread dough is sitting in a bowl in a sink of warm water. Will probably be ready to eat at around 3. And then later I'll be making chicken sausage rolls for dinner, enough to have heaps left over for dinners and lunches. :)