this post was submitted on 02 Jul 2024
330 points (99.4% liked)

TenForward: Where Every Vulcan Knows Your Name

3708 readers
546 users here now

/c/TenFoward: Your home-away-from-home for all things Star Trek!

Re-route power to the shields, emit a tachyon pulse through the deflector, and post all the nonsense you want. Within reason of course.

~ 1. No bigotry. This is a Star Trek community. Remember that diversity and coexistence are Star Trek values. Any post/comments that are racist, anti-LGBT, or generally "othering" of a group will result in removal/ban.

~ 2. Keep it civil. Disagreements will happen both on lore and preferences. That's okay! Just don't let it make you forget that the person you are talking to is also a person.

~ 3. Use spoiler tags. This applies to any episodes that have dropped within 3 months prior of your posting. After that it's free game.

~ 4. Keep it Trek related. This one is kind of a gimme but keep as on topic as possible.

~ 5. Keep posts to a limit. We all love Star Trek stuff but 3-4 posts in an hour is plenty enough.

~ 6. Try to not repost. Mistakes happen, we get it! But try to not repost anything from within the past 1-2 months.

~ 7. No General AI Art. Posts of simple AI art do not 'inspire jamaharon'

~ **8. Political commentary is allowed, but please keep discussions civil. Read here for our community's expectations.

Fun will now commence.


Sister Communities:

[email protected]

[email protected]

[email protected]

[email protected]

Want your community to be added to the sidebar? Just ask one of our mods!


Honorary Badbitch:

@[email protected] for realizing that the line used to be "want to be added to the sidebar?" and capitalized on it. Congratulations and welcome to the sidebar. Stamets is both ashamed and proud.


Creator Resources:

Looking for a Star Trek screencap? (TrekCore)

Looking for the right Star Trek typeface/font for your meme? (Thank you @kellyaster for putting this together!)


founded 10 months ago
MODERATORS
 
top 20 comments
sorted by: hot top controversial new old
[–] [email protected] 20 points 4 months ago

Except geese have no honour (don't forget the u).

[–] [email protected] 18 points 4 months ago (1 children)

Canada Goose

They're not citizens. It's just their name.

Also, Cobra Chicken.

[–] [email protected] 2 points 4 months ago (1 children)

As a Native Canadian who hunted these damned things when I was younger .... I always loved learning about 'cobra chicken' ... it's how I refer to them now

[–] [email protected] 2 points 4 months ago (1 children)

How do they taste?

I don't even think I've had domestic goose. I've had duck. I haven't generally eaten meat in many years, but I do make exceptions and eat wild game caught by a non-sport hunter.

[–] [email protected] 8 points 4 months ago* (last edited 4 months ago) (1 children)

Like dark roast beef.

It's not like turkey or even the dark meat of turkey ... it's more like a classic roast beef. Even the taste is like beef rather than poultry.

Roasted is good but the best, to me any way, is to have it prepared and smoked like beef jerky. I used to help my mom prepare about fifty of these birds every spring. She was like a surgeon or scientific butcher that could carve a whole bird into a flat single continous piece of flesh the size of a large doormat and thin as cardboard. If done properly, a skilled butcher like my mom would leave behind two pieces of a whole bird. One matt of flesh with no bones and another carcass with just bones and a tiny bit of flesh. These thin layers of flesh and the bony carcass were then smoked in a teepee for about two or three days and dried up like beef jerky and tasted about the same. Goose is also fatty so the jerky was a taste combination of fatty beef, almost like beef jerky slathered with bacon fat. And done this way could last about month or so in cool storage or months if frozen. And it tasted great ... to me anyway, I grew up eating this from the time I was very young.

I'm salivating at the thought .... I haven't had that in years now.

[–] [email protected] 4 points 4 months ago (1 children)

Thanks for letting me know. Apparently I upset people by asking, or daring to do the same as you and be willing to eat hunted meat, but oh well.

[–] [email protected] 7 points 4 months ago

The Ojibway/Cree word for smoked goose is .... Nah-mesh-tek

and if it makes everyone feel better about it all ... almost the entire bird was used for something. All parts were eaten including major organs, except for the intestines. The largest organ is the gizzard which is the size of a grapefruit and entirely sinewy muscle which is roasted over a fire. There was a method for us kids that adults taught us in how to roast the wings like giant shishkabobs over a fire. Usually Elders took their time picking away every bit of flesh from the neck and head during feasts. Feathers were plucked and collected to be made into stuffing for pillows and blankets (I grew up using an ultra thick goose down blanket as a kid that my mom made years ago). Wing feathers were collected and arranged for decorative use or used as a tool as decoys in hunting.

And the birds were only hunted in the springtime ... usually in April ... which is why we call this month Niska Peesim ... Niska is the word for 'goose' and Peesim is the word for month ... so it means 'Goose Month'.

They are not normally hunted outside this month because it is difficult to kill, gather and preserve the bird in warmer weather. You can't gather a couple of birds, butcher them and smoke them any other time of the year because the weather won't allow it ... summer is too warm and the food will be covered in bugs ... winter is too cold and will just freeze everything without preserving it by smoking or drying.

Personally ... I grew up the first 20 years of my life eating like this every year. But I'm in my 40s now and I haven't hunted in 20 years and I think I've only had about two or three goose meals since then ... I miss it but that is the price I paid for living near the city and leading a more modern lifestyle now.

[–] [email protected] 13 points 4 months ago (2 children)

Are geese native to Q'onoS?

[–] [email protected] 9 points 4 months ago

It’s another one of those Progenitor deals where they spread warrior DNA across the galaxy.

[–] [email protected] 1 points 4 months ago

*evolved from Q'onoS

[–] [email protected] 7 points 4 months ago

You mean, the few who survive the attack right?

[–] [email protected] 7 points 4 months ago

As their saying is: peace was never an option.

[–] [email protected] 6 points 4 months ago

move slowly, maintain eye contact, stay silent, Klingons cannot understand this logic

[–] [email protected] 6 points 4 months ago

I've never been attacked by one, but I've been intimidated by them on several occasions. Canada Goose DGAF.

[–] [email protected] 4 points 4 months ago

If I'm not mistaken, Canadian Goose is pronounced "veQ" in Klingon.

[–] [email protected] 3 points 4 months ago

If you gotta problem with Canada gooses you gotta problem with me and I suggest you let that marinate

[–] [email protected] 3 points 4 months ago (1 children)

I've never been attacked by a Canada goose, but I've had one run at me hissing, and that was enough.

All I wanted to do was walk down a trail by the lake.

[–] [email protected] 3 points 4 months ago (1 children)

Whenever I hear people say stuff like that, I always get flashbacks from my dad showing us how to kill these birds with bare hands. Whenever we wounded one and caught it alive, we had two 'ways' of completing the kill .... and both methods are ugly. Which is why he always insisted we become better shots and kill something the first time round, rather than wounding them.

Not to say that I don't fear these things either ... I've been in city parks that had geese and have on more than one occasion, been chased away in fear for my life by a hissing cobra chicken.

[–] [email protected] 3 points 4 months ago

Your dad is braver than me clearly.

[–] [email protected] 2 points 4 months ago

Poor Fabio knows all about the goose..