18
submitted 1 year ago by [email protected] to c/[email protected]

I brewed this melomel last July and noticed this thin film... Is this an issue? Or is it expected like the sediment at the bottom?

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[-] [email protected] 5 points 1 year ago

I’m no expert but I’d give it the ol smell test

[-] [email protected] 2 points 1 year ago

Late to the party, but you are/were most probably looking at Kahm. tldr; mostly harmless.

[-] [email protected] 3 points 1 year ago

Ah that does look like it! Thank you!!

this post was submitted on 07 Apr 2024
18 points (100.0% liked)

Homebrewing - Beer, Mead, Wine, Cider

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