Cast Iron

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A community for cast iron cookware. Recipes, care, restoration, identification, etc.

Rules: Be helpful when you can, be respectful always, and keep cooking bacon.

More rules may come as the community grows, but for now, I'll remove spam or anything obviously mean-spirited, and leave it at that.

founded 1 year ago

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submitted 7 months ago by [email protected] to c/[email protected]

29 comments fedilink hide all child comments

Also this might be off topic for this community as this is a carbon steel pan (Merten & Storck).

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[–] [email protected] 17 points 7 months ago (1 children)

That's...no one recasts cast iron. That's so expensive and time consuming for such a cheap material.

[–] [email protected] 10 points 7 months ago* (last edited 7 months ago)

There are people that take cast iron so seriously I thought this was a new level. Plenty of people with the time and money on their hands too.