Coffee

8376 readers

1 users here now

☕ - The hot beverage that powers the world!

Coffee gadgets - It's always great to learn about new gadgets. Please share your favorite hardware or full setups. It might inspire newcomers to experiment!

Local businesses - Please promote your local businesses. If you are not the owner of the business you are promoting, kindly ask the owner if it's okay. It would be great if the business has a physical store to include an exterior or interior shot.

founded 1 year ago

MODERATORS

[email protected]

Cold brew starting off with hot water (lemmy.world)

submitted 8 months ago by [email protected] to c/[email protected]

7 comments fedilink hide all child comments

When I make cold brew, I just use room temperature water.

Has any one tried putting a small amount of hot water to steep for a few minutes first and then filling the container with cold water for the remaining 12 to 24 hours?

you are viewing a single comment's thread
view the rest of the comments

[–] [email protected] 1 points 7 months ago

I tried it using a medium roast.

I steeped in hot water for 3 minutes, then added the cold water before putting it in the fridge for about 20 hours.

I found that the grinds settle to the bottom a lot better than usual, which was nice. It also accentuated some of the more sour and tangy flavors compared to just using cold water.

Personally, I liked ithe flavor better with just cold water. Maybe I'll try again with dark roast just to see what it tastes like.