So you guys might remember my previous post about a Belgian Golden Strong Ale. That one was actually a "starter" for this one. What are your thoughts about it? I intend to fermet it with Belle Saison at 23+ยฐc.
this post was submitted on 17 Jul 2023
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Homebrewing - Beer, Mead, Wine, Cider
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A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.
Share recipes, ideas, ask for feedback or just advice.
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Quick and diry guide to fermenting fruit - cider and wine
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Hey, very new to the brewing game. What app is this? As someone who lives in belgium, I find the quad pretty difficult for microbreweries to get right. A dubbel is a bit more forgiving as far as getting the flavors balanced. I could just be talking out of my ass though as I am a beer drinker currently and not a brewer ๐ just what I have heard!
The app looks like the Brewfather web app. They have a free tier account with lots of functionalities.