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Lab-Made Meat? Florida Lawmakers Don’t Like the Sound of It. (www.nytimes.com)

submitted 8 months ago by [email protected] to c/[email protected]

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Supporters include environmentalists who say it would reduce animal cruelty and potentially help slow climate change. Meat and dairy together account for about 14.5 percent of global greenhouse gas emissions, according to the United Nations.

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[–] [email protected] 1 points 8 months ago

3 steaks at our local discount grocery store cost over $50 this week. Lab grown is welcome

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