this post was submitted on 12 Feb 2024
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[Outdated, please look at pinned post] Casual Conversation

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Context : when i go to a restaurant or a party or anything i have always felt that there should be a culture to clean our own plate like if i just tried to do that at a party or in a restuarant people would think i am weird and the staff will stop me . Like i always thought that cleaning other peoples plate was kinda degrading as in i wouldn't like to do that myself . So i am think that whole culture should change . This is the reason i kinda prefer takeouts . What are your thoughts on this ? (Disclaimer : I do not work in the food industry it is just my opinion and i am sure some people who work there would agree) .

Edit : i am not implying these kinda jobs are degrading but when the consumer is perfectly healthy and capable and is just demanding this service because they are paying and the food industry workers have to do it is kinda degrading atleast in my eyes.

EDIT : Also i am not implying the servers don't have to do anything i am saying the customer should deploy the waste in the basket and give it a little rinse under the water with some soap . Ofcourse the staff still should clean it for food safety . And maybe the price could be a little lower not by much because you still pay the same for in restaurant dining and take away.

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[–] [email protected] 12 points 9 months ago* (last edited 9 months ago)

People do "degrading" work all the time and at a much larger scale than this. I think a more important part is to get everyone on board with not degrading people because we're all just paying each other for things we don't want to or can't do anyway. A coder wouldn't expect a client to clean up old comments in source code because that's an expected part of the job.

I do think we should also be considerate to each other though and not leave a total mess for someone to clean up. If someone at the table is getting judgy about you cleaning your space they're probably entitled. If staff asks you to stop though keep in mind they may have a specific way they clean tables and they don't want you disrupting that flow (this is especially true for stacking dishes or piling things like silverware and napkins on something).