this post was submitted on 14 Aug 2023
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kitchenconfidential

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What's your favorite off menu item? (lemmy.world)
submitted 1 year ago by [email protected] to c/[email protected]
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There's probably two categories for this: What would you make if there's no budget and What is your guilty pleasure snack?

I used to love making little ham rolls with honey mustard and a dill pickle in the middle. Super simple.

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[–] [email protected] 1 points 7 months ago

I make a quesadilla that tastes remarkably similar to a Taco Bell quesadilla. I think part of the key is our "chicken", the actual product name of which is "Chik'N'Zips" hahaha