this post was submitted on 16 Nov 2023
1369 points (97.7% liked)
People Twitter
5277 readers
505 users here now
People tweeting stuff. We allow tweets from anyone.
RULES:
- Mark NSFW content.
- No doxxing people.
- Must be a tweet or similar
- No bullying or international politcs
- Be excellent to each other.
founded 1 year ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
Chopping one onion is hard? That's maybe a minute of work to add a lot of flavor. I don't generally do that for lunch, but I'll absolutely chop up a couple of baby carrots, chop a couple green onions, scramble an egg or two, and mix it in as I fry up some leftover rice. Add some soy sauce, a few spices, and you've got some serious flavor with 5-10 minutes of work.
The hardest part of that is having leftover rice on hand.
It's all relative, and highly dependent on whether the individual views cooking as fun or annoying
Fair enough. I enjoy cooking, so I'm certainly biased.