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[โ€“] 6 points 3 years ago* (4 children)

Chamomile, catnip, pine, a powdered antacid (like calcium carbonate or baking soda), and something with turmeric.

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  • [โ€“] 8 points 3 years ago (3 children)

    Im...not sure putting baking soda into a glass of water is really, in spirit, a tea. Kind of like saying Kool-Aid and Alka-Seltzer is tea?

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  • [โ€“] 1 point 3 years ago* (last edited 3 years ago) (2 children)

    I meant the salt-of-carbonate might be effective at mixing with painfully sour teas to make them more palatable for people sensitive to sour food like me.

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  • [โ€“] 2 points 3 years ago (1 child)

    Oh right thats actually interesting... whats an example of a tea you'd find painfully sour? I typically think of the bitter realm when it comes to tea

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