My family left earlier today for a vacation. I'm on my own for the first time in forever. No way I'll cook elaborate meals for just me--we cook every meal from scratch, I want a break.
Tonight I'm having leftover rice sauteed with coral lentils, fermented zucchini+coriander, fermented garlic+onion, toasted coriander seeds and ground cumin.
It's lovely. The pop from lactofermented veggies works so well with lentils.

Ideas for no-hassle healthy meals for the next 14 meals, please?

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[–] 1 point 1 day ago (2 children)

Veggie stir fry with whatever you got; bell peppers, jalapeno, carrots, throw some nuts in instead of salting

Butter noodles with some vinegar or something that's got vinegar in it (hot sauce, mustard, light salad dressing, etc) or go creamy sauce noodles with some mushrooms sauteed then mixed with a little stock and cream

Lettuce or leafy veg, shredded cheese, hard boiled egg, carrots, chickpeas, tomato-based dressing salad

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