Ingredients:

  • deboned, skin on marylands (I think this cut is called something different in other countries?)
  • Verjuice (lemon juice is a poor substitute, don't use it)
  • Parsley
  • Garlic
  • Walnuts
  • Olive Oil
  • Butter
  • Salt
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[–] 1 point 21 hours ago

The technical/more widely known term for Marylands is chicken hindquarters, AKA thigh and drumstick.

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