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[–] 18 points 2 days ago (5 children)

We do as well in Norway. Exactly the same as the british black pudding/sausage.

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  • [–] 8 points 2 days ago (4 children)

    Same in Finland!

    I've never tried the British stuff, but our blood sausage is pretty good. Goes very well with lingonberry jam. :)

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  • [–] 5 points 2 days ago (3 children)

    Had some in a pub in England. It's as good as identical to ours.

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