Mine are brussels sprouts, beets, anchovies and livers

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[–] 14 points 1 month ago (13 children)
  • [–] 12 points 1 month ago (2 children)
  • [–] 1 point 4 weeks ago* (2 children)

    Not peppers (green/red bell, jalapeño or shishito) or olives? Mushrooms? (Mushroom caps and stems are the fruiting body of a fungus)

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  • [–] 1 point 1 month ago (2 children)

    Have you ever tried jam or marmalade on pizza? Hear me out, it's actually really good.

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  • [–] 2 points 4 weeks ago

    Yes! Jalapeno popper pizza. Use a garlic cream cheese base, and after it's baked you top it with grape jelly, which was the condiment that used to be served when jalapeno poppers became a thing.

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