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[–] 7 points 4 months ago (1 child)

The whole thing sounds treasonous.

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  • [–] 3 points 4 months ago* (last edited 4 months ago)

    Eh, I make eggs following Ramsay’s general directions. His recipe is more for creamy scrambled. I just use a little less butter and cream. The eggs still come out fluffy, light and more creamy than normal. Like greentext, I have received several complements on how they turn out. Except I don’t put jam on them.

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