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What are you brewing?
(thelemmy.club)
A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.
Share recipes, ideas, ask for feedback or just advice.
Some starting points for beginners:
Quick and diry guide to fermenting fruit - cider and wine
As I have more time I will try to get this place bit more active. For now it averages around post per week and if you have some questions you get answers pretty quickly.
My kind of brewing is bit different. Usually I brew lagers under 6% ABV. Tbh I was now looking at the fermzila fermenter and decided that for my use it isn't probably worth it but will upgrade different stuff.
I've been brewing for a while but I havent yet had the courage to try a lager. Pale ales are forgiving and basically everything works, a lager is all about subtlety and control. I did a Belgian quad before my first lager.