I normally just refill the sprayer and small olive oil bottles on my kitchen counter. I started thinking some of that has been in there a long time.

It hasn't smelled or gone rancid but still...

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[–] 6 points 11 months ago

The concept of spraying oil is completely foreign to me. Where are you from?

I just pour some oil in the pan and spread it out somewhat evenly. Admittedly cooking is more of a need than a want from my end though.

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