What's brewing? April 2025 (sopuli.xyz)

submitted 2 months ago by [email protected] to c/[email protected]

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Hey everyone, time for the monthly post.

What's everyone been up to? Any special spring/easter/your local flavour of holiday brews?

Cheers!

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[-] [email protected] 2 points 1 month ago

I have a Belgian quad in secondary, cherry mead in secondary, and just finished the Brown Ale keg, and kegged a Dragon's Silk (Dragon's Milk clone recipe), which is now carbonating. The other tap of the keggerator is a nice simple Pale Ale.

this post was submitted on 15 Apr 2025

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Homebrewing - Beer, Mead, Wine, Cider

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A community dedicated to homebrewing beer, mead, wine, cider and everything in between. If it ferments, bring it over here.

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Introduction to Beer Brewing

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