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submitted 1 year ago by [email protected] to c/[email protected]

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[–] [email protected] 5 points 1 year ago* (last edited 1 year ago)

Panna cotta is so easy to do

#food/dessert

[!summary] 👪 Serves: 6 people Difficulty: Average Time: 20 Minutes Additional Info: No Oven

Soak the two gelatine sheets in cold water for at least 10 minutes.
In a saucepan, heat the liquid cream with the sugar and stir until the sugar has completely melted (without boiling the cream).
Turn off the heat
Add the Baileys liqueur and stir.
Add the gelatine, squeezing out as much water as possible, and stir until smooth.
Pour into container

Never put gelatine in a saucepan on the heat. For more flavour you can put a little Baileys on top