this post was submitted on 17 Apr 2025
1402 points (96.4% liked)
Trippin' Through Time
4159 readers
88 users here now
A lemmy replacement for the r/trippinthroughtime sub.
founded 2 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
Using a pan and a propane grill are vastly different imo. I dont dislike charcoal or wood. I think each has thier own place depending on the meal you are preparing. For example I like to make steak and chicken kabobs on a propane grill and burgers and hotdogs on a charcoal.
At the end of the day though seasoning and meat quality take center stage. So its all about what you have access to and can afford.
For me grilling is less about just food preparation and more about the different experience of using a grill and the different taste you got from it. So with propane, even though it makes food prep a lot easier and more consistent, much more convienient, it loses the taste aspect so a big part of the whole thing is missing for me. It's all about what aspects you value and how much.