submitted 1 month ago by wolfyvegan@slrpnk.net to c/diy@slrpnk.net

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cross-posted from: https://slrpnk.net/post/20107320

Source: Bon Bagay: Permaculture, Abundance and Autonomy (scroll to bottom)

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[-] wolfyvegan@slrpnk.net 4 points 1 month ago

Just be to sure to check for rotten spots in an old wooden barrel before setting it up! Old wood + constant moisture = fungal rot.

[-] cynar@lemmy.world 3 points 1 month ago

Definitely make sure you get a decent one. I had to redo the bands on mine, since it wasn't water tight (copper nails are great). The charring on the inside does a lot to limit rot. Combined with the aged oak, it's been quite resistant so far.

I would also recommend sticking a metal spout near the top. Mine is fine until it overfills, then I can get a lot of algae growing on the top bit.

this post was submitted on 09 Apr 2025

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