this post was submitted on 09 Oct 2024
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Fermentation

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I found both dark and light rye bread at the store but it was the factory-made kind. I definitely made mistakes with both batches including adding way too much bread to the light kvass.the bottles need a day to carbonate then we shall see how well they turned out. Not that I have any reference for the flavor.

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[–] [email protected] 1 points 3 weeks ago

Totally believable