Fermentation

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submitted 3 months ago by [email protected] to c/[email protected]

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Potatoes, garlic and 2% salt. These will become potato salad for a picnic.

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[–] [email protected] 16 points 3 months ago (1 children)

Be careful with the garlic, you can easily create botulism by fermenting it incorrectly.

[–] f1error 0 points 2 months ago (1 children)

The botulism police are on Lemmy. Please tell me more about how I'm going to die.

[–] [email protected] 2 points 2 months ago

Based on this comment, probably by saying some shit to someone who didn't ask for your opinion.