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submitted 11 months ago by [email protected] to c/[email protected]

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[-] [email protected] 6 points 11 months ago

The MFs in hungary, finland and the uk pretending that blood is a freaking ingredient and cooking "food" from it.

[-] [email protected] 1 points 11 months ago

Blood is an ingredient in many other countries. We have blood sausages (morcilla) in Spain, and they're common in many other places too

[-] [email protected] 1 points 11 months ago

What's your problem with that? I'm not into it myself but I can't see how it's any different from eating meat in the first place

this post was submitted on 23 Jul 2024

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