this post was submitted on 12 Jul 2024
45 points (68.3% liked)

Showerthoughts

29233 readers
566 users here now

A "Showerthought" is a simple term used to describe the thoughts that pop into your head while you're doing everyday things like taking a shower, driving, or just daydreaming. The best ones are thoughts that many people can relate to and they find something funny or interesting in regular stuff.

Rules

founded 1 year ago
MODERATORS
 

Here are 3 examples:
Fried egg, fried rice, fried chicken

All these "fry" are different. If you were to use the "fry" in fried rice to fry an egg, you'd get scrambled egg. Fried chicken is done by submerging it in oil, which you won't do with fried egg or fried rice.

This post is made from the perspective of a Cantonese/Chinese speaker. We have different words for these different types of "fry" (煎, 炒, 炸 respectively)

(Turns out I did post it in the wrong sub and I didn't realize, and now I feel very stupid. Photon UI has once again screwed me over. Got mad for no reason.)

you are viewing a single comment's thread
view the rest of the comments
[–] [email protected] 0 points 2 months ago

Sautéing doesn't use anywhere near as much fat as frying does.

To fry something (pan frying) you need at least enough fat to ensure strong contact between the entire surface of the food and the pan. Something like 1/8" (about 5mm).

Now things like pan fried chicken will take more, about half the height of the chicken pieces in the pan.

Deep frying, well, the food should submerge/float.