the_dunk_tank
It's the dunk tank.
This is where you come to post big-brained hot takes by chuds, libs, or even fellow leftists, and tear them to itty-bitty pieces with precision dunkstrikes.
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I don't wanna be a food nerd and/or weeb, but no meat is necessary for it to qualify as sushi. The only things required are vinegared rice, nori (dried seaweed), and maybe a third ingredient that's usually vegetables or seafood. The seafood doesn't even need to be raw, like smoked salmon and tempura shrimp are very common sushi ingredients. The main thing that makes it sushi is the rice.
True, I guess I'm referring more to sashimi. Sushi is kinda treated as a catch-all in American parlance, just like sake.
Fun fact: sake just means "booze" in Japanese. It is a catchall. Bud light is sake
They're both rice derived fermented drinks
Still? I'm Canadian and I think everyone post silent generation understood sushi and sashimi were different things by 2010. I'm vegan and eat a LOT of sushi.
I think so, but maybe I'm too old and out of touch now
I also have been a cook forever and generally if I'm talking about food it's with people who know what's what. So there's that too. Could go either way
Oh yeah. That's fair