Brick ramen:

Boil water

Timer: three minutes

Egg in a small dish, to add later. NO CRACK YOLK

Timer: :50 left

Egg in, do not stir, make sure water isn’t heavily boiling

After :50, it’s perfect

Season with bullion/better-than, chili sauce, hoisin, etc. so easy, cheap, delicious, caloric for sweet “I have no energy to make food” depression meal.

Get a great big giant soup bowl (buy one before making, it feels better to eat from)

Drain lots of water out before adding seasonings, you want concentrated flavour