this post was submitted on 01 Nov 2023
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[–] [email protected] 31 points 1 year ago (5 children)

Buy a juicer, put a whole-ass bag of apples through that fucker, plus a knob of ginger. Simmer that shit in a pot with a few cinnamon sticks and whole cloves.

You can thank me later.

Also if you do actually do this and its your first experience juicing: clean your juicer immediately! Im serious, clean that shit while the cider is simmering. If you let it sit out 'til the next day you WILL regret it.

[–] [email protected] 13 points 1 year ago

I'm not putting my knob any near a juicer. Fool me once...

[–] [email protected] 4 points 1 year ago (1 children)

Where's the fermentation step?

[–] [email protected] 5 points 1 year ago

After simmering, put it in big jug and let cool down a bit. Pitch some yeasty bois in there and put an airlock on it, then wait.

[–] [email protected] 2 points 1 year ago

So pumpkin spice then.