I love cooking, and I cook every day for me and my wife (home office since 2008 helps there), and I love hearing about new things. I have the book "The Science of Cooking" which was fascinating.

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[–] 3 points 2 years ago (1 child)

Absolutely, this is a personal thing. I've found myself not buying things that are incompatible with the machine as much as possible so I don't really have that issue

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  • [–] 1 point 2 years ago

    And some things I just toss in there anyway. My Wusthof knifes for instance are not carbons steel and don't have wooden handles, and my machine has a neat spot that secures it perfectly upright so the edge isn't touching anything. I have been doing this for years and observed no noticeable downside.

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