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Tofu is the winner. Scientist creates new holistic scoring system to measure the impact of food (phys.org)
submitted 23 hours ago by [M, B] to c/ecosocial@news.abolish.capital
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Consumers are increasingly confronted with conflicting information surrounding how much protein they should have and which protein sources are healthiest, most sustainable, and best value for money. Cambridge research has uncovered the truth.

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[–] 2 points 12 hours ago (1 child)

compared to other vegetarian protein sources

The person you replied to said this fyi

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