At a small restaurant in Tennessee, USA.

I don't like that they asked an LLM to graphic design the entire menu, but why in the name of robot jesus did they look at the result and say "great. Love it. Print 100 copies."

The food pictures made me physically ill. They're really upsetting! I told the Waitress, who agreed that the pics were awful, and the manager/owner(?) who didn't seem to care.

There are LLM inconsistencies all over, too, like icons changing from page to page.

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[–] 1 point 1 day ago

I can't find any comparative data on this. Did you mean in people, in chickens or in chicken products (might be all three I suppose, since eggs are a major culprit)?

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