I'm making some very basic chili. I have a can of black beans thats near expiry. Will adding it to my chili ruin it? It would be a 2:1 ratio of kidney beans to black beans.

you are viewing a single comment's thread
view the rest of the comments
[–] 7 points 4 months ago (1 child)

Oh you're looking to add black beans to your chili. That's a fantastic idea, it will add flavor and nutrients that everyone will appreciate. You're on your way to making the best chili. Go you

  • source
  • hideshow 2 child comments