you are viewing a single comment's thread
view the rest of the comments
[–] 1 point 2 years ago (1 child)

I've eaten 6 of the ones on your list! Hoping to add morels very soon.

Black staining polypore is also one that is super easy to ID, the very edges are edible, the inside fronds get very tough, but you can cook those up to make a phenomenal goth broth that works well in chicken noodle soup.

  • source
  • parent
  • hideshow 1 child comment