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[–] 4 points 3 years ago* (last edited 3 years ago)

I see you noticed that mackerel had it's "sustainable" status removed. Sad times. ^^'

I didn't think Haddock had gotten back on the sustainable side either, most things can be done sustainably up to a certain volume. If the entire population turns its eye on it then demand far outstrips supply and goodbye sustainability.

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