this post was submitted on 16 Jun 2024
291 points (98.7% liked)

Asklemmy

43903 readers
1041 users here now

A loosely moderated place to ask open-ended questions

Search asklemmy ๐Ÿ”

If your post meets the following criteria, it's welcome here!

  1. Open-ended question
  2. Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
  3. Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
  4. Not ad nauseam inducing: please make sure it is a question that would be new to most members
  5. An actual topic of discussion

Looking for support?

Looking for a community?

~Icon~ ~by~ ~@Double_[email protected]~

founded 5 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
[โ€“] [email protected] -1 points 5 months ago (11 children)

Airfryers. It's just a convection oven, but smaller.

[โ€“] [email protected] 33 points 5 months ago* (last edited 5 months ago) (6 children)

The "but smaller" part is what sells it to me. My traditional oven is like ten times the size and I hate the idea of all that adding up on my energy bill just to warm up small meals for myself.

And I can't set a shutoff timer on my traditional oven.

[โ€“] [email protected] 11 points 5 months ago* (last edited 5 months ago)

Exactly:

  • It reheats food quickly with a better texture than the microwave
  • It keeps food warm once I've cooked it and i can use it to keep part of dinner warm while I cook the rest
  • It cooks food evenly because it is a convection oven, and starts the process quicker because it is small
  • It replaces my toaster
  • I can bake one thing in the oven (fish potatoes, broccoli) while the other cooks in the air fryer, especially helpful when they have vastly different cook times and temperatures
load more comments (5 replies)
load more comments (9 replies)