this post was submitted on 08 Mar 2024

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[Outdated, please look at pinned post] Casual Conversation

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submitted 2 years ago by slurpeesoforion@startrek.website to c/casualconversation@lemmy.world

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Either that or stainless steel makes it worse.

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[–] Ibaudia@lemmy.world 15 points 2 years ago

Former barista here! This is what that is. Different machines using different roasts, water, settings, etc. will extract differently, resulting in different oil amounts.

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