▲ 176 ▼ What Creamer do you prefer? Anyone sitting on a gem? (lemmy.world) submitted 3 years ago* (last edited 3 years ago) by qwet@lemmy.world to c/coffee@lemmy.world 142 comments fedilink hide all child comments I've been thinking of 'solving' the creamer issue for myself lately and then I saw Hoffman's video. What do you swear by?
[–] grysbok@lemmy.sdf.org 4 points 3 years ago (2 children) Almond milk or nonfat powdered milk. I'm a monster. permalink fedilink source hideshow 4 child comments replies: [–] Centillionaire@kbin.social 5 points 3 years ago You are not a monster. That’s gourmet, bro! Powdered milk is awesome since it doesn’t dilute your coffee. permalink fedilink source parent [–] pepperonisalami@lemmy.world 2 points 3 years ago (1 child) Just to clarify would it taste better or worse with regular powdered milk? I'm considering to try it out permalink fedilink source parent hideshow 2 child comments replies: [–] grysbok@lemmy.sdf.org 3 points 3 years ago Oh, it's better with the powdered milk. Plus if you fill your mug too high with coffee the milk takes up almost no space. The only downside is that if you don't stir well the powdered milk can clump into these cheese-textured lumps. permalink fedilink source parent
[–] Centillionaire@kbin.social 5 points 3 years ago You are not a monster. That’s gourmet, bro! Powdered milk is awesome since it doesn’t dilute your coffee. permalink fedilink source parent
[–] pepperonisalami@lemmy.world 2 points 3 years ago (1 child) Just to clarify would it taste better or worse with regular powdered milk? I'm considering to try it out permalink fedilink source parent hideshow 2 child comments replies: [–] grysbok@lemmy.sdf.org 3 points 3 years ago Oh, it's better with the powdered milk. Plus if you fill your mug too high with coffee the milk takes up almost no space. The only downside is that if you don't stir well the powdered milk can clump into these cheese-textured lumps. permalink fedilink source parent
[–] grysbok@lemmy.sdf.org 3 points 3 years ago Oh, it's better with the powdered milk. Plus if you fill your mug too high with coffee the milk takes up almost no space. The only downside is that if you don't stir well the powdered milk can clump into these cheese-textured lumps. permalink fedilink source parent